Nishiazabu - Tokyo
A beautiful lingering impression born from a pleasant sense of the unexpected.
ITALIAN CUISINE
西麻布の隠れ家。
臨場感のある8席限定の特等席
CAiTOは、お客様とキッチンの境界線をなくし、料理が生まれる瞬間を共に分かち合うレストランです。
調理の弾ける音、立ち込めるソースや様々なハーブの香り、目の前で1品1品が仕上がっていく臨場感。
五感を刺激するライブ感とともに、イタリアン・イノベーティブの世界へ深く没入する非日常のひと時をお届けします。
A hidden gem in Nishi-Azabu: an exclusive, eight-seat counter offering an immersive culinary experience.
At CAiTO, the boundary between guest and kitchen dissolves, allowing you to share in the very moment a dish comes to life. Experience the vibrant sounds of cooking, the wafting aromas of sauces and fresh herbs, and the thrill of watching each dish take shape right before your eyes. We invite you to enjoy an extraordinary time—fully immersed in the world of innovative Italian cuisine—through a dynamic, live performance that engages all five senses.
RESTAURANT
A beautiful lingering impression born from a pleasant sense of the unexpected.
心地よい違和感から生まれる、
美しい余韻。
厨房で腕を振るうのは、「Nomad」「TACUBO」などの名店を経て、カステリーナグループ統括料理長を務める内田恒太。全国の生産者から届く生命力あふれる食材を、確かな技術でシンプルかつ鮮烈な一皿へと昇華させます。
Leading the kitchen is Kota Uchida, the Executive Chef of the Castellina Group, whose background includes stints at renowned establishments such as "Nomad" and "TAKUBO." He employs his consummate skill to transform vibrant, high-quality ingredients sourced from producers across the country into dishes that are at once simple and striking.
The unadorned beauty of ingredients brimming with vitality.
生命力あふれる食材が持つ、
ありのままの美しさ。
シェフの故郷・北九州をはじめ、全国の生産者と対話を重ねて仕入れた食材たちが、CAiTOの厨房で新たな命を吹き込まれます。 「口に入れた時のわずかな違和感と、喉に落とした後の美しい余韻」。 計算し尽くされた驚きと、静かに響く感動のコントラストを心ゆくまでご堪能ください。
The unadorned beauty of ingredients brimming with vitality.
Sourced through ongoing dialogue with producers across the country—including those from the chef’s hometown of Kitakyushu—these ingredients are breathed new life within CAITO’s kitchen. Experience the contrast between a subtle, intriguing sensation upon the first taste and the exquisite lingering finish that follows. Please savor to the fullest this interplay of meticulously crafted surprise and deeply resonant emotion.
The unadorned beauty of ingredients brimming with vitality.
料理に寄り添うペアリング、
新しいマリアージュに酔う。
ボトルワインはイタリアのみにこだわり150種以上を揃え、ペアリングはイタリアワインには拘らず、世界各国のワインやリキュール・日本酒など、その1品を引き立て、深める体験をお楽しみください。
Experience pairings that complement the cuisine and reveal exciting new flavor combinations. While our bottled wine selection is exclusively Italian—featuring over 150 varieties—our pairings go beyond Italy to incorporate wines, liqueurs, and sake from around the world, creating an experience that elevates and deepens the character of each dish.